Arepas bread is South American food, which is often found in Colombia or Venezuela. This arepas bread looks like a pancake, if it’s bitten, this bread feels dry and crunchy from the outside. If arepas is eaten without content, it tastes like fresh corn. This arepas can contain avocado, chicken, mayonnaise, cheese, meat, tomato sauce just as you wish. Usually arepas is served as a staple food and a typical Venezuelan breakfast menu. Well, than you are curious. Let’s just take a look at the Recipe for the Most Delicious Arepas Bread below.
The following is the Arepas Bread Recipe:
- 250 gr Flour
- 2 tbsp Milk Powder
- 1 tsp Instant yeast
- 3 tbsp Sugar
- 1/2 tsp Baking powder
- 1 tbsp margarine Melted
- 325 cc warm water
Mix all ingredients except margarine while shaking with a mixer at medium speed.
Add margarine, mix well.
Leave it for approximately 30-45 minutes, prepare pan arepa.
Pour the mixture, after it is cooked and has a hollow direction (currently using meses, cheese slice and pineapple jam as filling) with another mixture. Lift.
The Most Delicious Arepas Bread is ready to be served